Lola’s Tapa
Posted by girlie on June 17, 2008
This is actually my first time to prepare. I was kinda worried that they will not like it since this recipe is basically new to them. I don’t know if they will like it. Well I wanted to have some, so I tried making like half a kilo of beef sirloin first. They they don’t like it, then it’s not hard to have them all to myself, LOL
Ingredients:
Beef (sirloin)
Vinegar
Soy Sauce
Garlic
Sunshine ^_^
Procedure:
Pound the beef slices so it would be more soft. Marinate it with vinegar, soy sauce and garlic overnight. Place it under the heat of the sun to dry. I’m lucky because there are no flies at the 4th floor of our house. It normally takes a whole day to dry it up under the scorching heat of the sun. Fry it in olive oil before serving. This goes well with garlic rice. Yum!
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kc said,
*drool* can I have some?
kc’s last blog post..THIS KNOB
shern's mom said,
I’m sure they finished it all up. It looks very delicious to me
shern’s mom’s last blog post..I want to write
Mama BoK said,
Yummy..!! i never seems to be able to master.. cooking beef at all.
Mama BoK’s last blog post..No Free Labour
girlie said,
@KC - sending some your way ^_^
@Shern’s Mom - yeah they loved it, and finished it up too and yeah it’s delish, haha love your own.
@Mamabok - you can try this one out for a start…it’s not complicated at all. Chloe might like it
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